· Catoctin Cookin'

Taste of the Past

I found this recipe in one of Pillsbury’s Bake Off cookbooks. This recipe was the grand prize winner in 1978. Biscuits make a flaky home-style crust for a popular pot pie with chicken in a creamy, cheesy sauce. This dish is great for busy households with little time to prepare a meal. Chicken & Broccoli…

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