by Ava Morlier, Culinary Arts Writer Happy August! Feeling bored and want a gourmet dish to try? Try making today’s recipe: crepes! Simple, easy to customize, and delicious, crepes are a favorite of many. They can be sweet or savory, allowing them to be enjoyed by many for both mealtimes and desserts. Savory crepes marry…

by Ava Morlier, Culinary Arts Writer Finally, May brings the warm weather we’ve all been waiting on! This winter was incredibly long. It was a great time to experiment with hearty dishes like chilis, soups, and stews. But with warmer temperatures, comes more fresh dishes that utilize the grill and other outdoor cooking techniques (like…